Saturday, April 27, 2013

The newest tic tac flavor!

As I was casually checking on the status of Ferrero's tic tac flavors, I discovered that one lady in Texas had a flavor nobody else did! I still haven't seen it anywhere else! After convincing her to send it to me, I gave this to Blake just a few days after Easter :)

Introducing the first of its kind........BUNNY BURST!


 
 
That's right! :) A tic tac flavor based on Easter! This is something I've never seen before!  I'm quite excited to see the next flavors Ferrero puts out.
 
The flavors?
Can you guess?!
 
drum roll...................................................Green Apple and Grape!
They haven't had a grape tic tac by itself (Grape Liche last summer from Germany was quite good) since tic tacs were first invented! :)  The Grape flavor was pulled off the market in 1976 because of "health concerns about the red dye amaranth (FD&C Red #2)"  Obviously they've fixed this problem and re-launched Grape!
 
Anyway, the combination of these two aren't necessarily my favorite (I don't really like grape flavoring at all), but it's definately a cute idea, and a great addition to Blake's collection!
 
Try it for yourself...if you can find it! You may have to buy it from the same lady in Texas. (Or maybe it will show up in the grocery store 3 months from now) 

Monday, April 22, 2013

UK Candy bar cake - Toffee Crisp

Okay, so in one of my earlier posts (containing lion bars and toffee crisps from the UK), I posted a link to a blog containing a recipe and ingredients for a Toffee Crisp Candy bar Cake.

On my birthday, I decided to make it for myself! (That's what happens when you turn 22, you start making your own birthday cakes)  Except, instead of using the ingredients from the blog, I Americanized it to make it easier to locate the ingredients (and cheaper!)

As a reminder of what my previous post said about it:

"Back to the Toffee Crisp, if you're feeling super adventurous, I found a recipe for a giant Toffee Crisp chocolate bar, that could double-function as a cake. In this case, it was a birthday cake somewhere in the UK. Let me translate really quick what ingredients you could use here:

1. 5x200g Tesco value choccy bars = 5 cups chocolate chips
2. 1 box rice snaps= 1 box rice crispies
3. 1 bag of Tesco toffee = 1 bag Brach's Golden Butter toffee candy and 2 bags toffee chips
                                 UPDATE: 1 bag toffee chips, and 1 bag of caramel squares.
**Anytime she says to put in 1 melted choccy bar, that's one cup chocolate chips

Here's the link:
http://www.pimpthatsnack.com/project/212/2
Happy Eating! ♥♥"

Except, I ran into a few problems while making the cake. So, I'd like to ammend the instructions a little bit to make it easier. You can see my update to the ingredients. I'm not trying to stray from what a real Toffee Crisp tastes like, but the melted  toffee candy went right back to being hard as a rock after being melted and then frozen.


I chose to use name brand chocolate chips, name brand toffee bits, werthers original, with western family Crisp rice. 'Cause I'm cool like that. (and the chocolate chips were on sale)

 
 So I melted the first batch of chocolate chips with my babycakes chocolatier, because I haven't tried it out yet. And I recommend it. I bought this chocolatier for 2.63 because I had a 5.00 off coupon + 20% off at Kohls! (It was on sale, too! Originally 14.99)
Now, the blog said to paint a layer of wax paper inside a breadpan.  This is way harder than it looks, as the paper does not stay put! I had to tape it down! My coworker Brittany, however, suggests that you paint the paper before putting it in. Great idea!
Next, I melted down the Werther's originals.  They got all bubbly and looked weird, so I was scared I would burn it. But, it melted alright, it was just realllllly sticky. (use caramel next time and save your teeth from the worry of biting into a layer of these!
Then, we added a layer of chocolate,
a layer of melted melted toffee pieces (Heath bits) mixed with Rice Crispies.
and another layer of chocolate

between any layer of melted stuff, stick in freezer for about 10 mins
After those layers, add a layer of chocolate mixed with the Rice Crispies
Freezer
Another layer of chocolate
Freezer

YOU'RE DONE!
Now, when you eat it, it shouldn't be too hard to cut if you thaw it and use the new and improved list of ingredients! It tastes like a toffee crisp! Only HUGE! :)  Blake says it tastes like a Kit Kat, and I can see that, too!

Enjoy!



 

Monday, April 15, 2013

Classic Vintage presents!

This year for my birthday, my family has been giving me candy!  I should have started this blog a few years sooner ;)  A lot of my blog posts this year have been about classic vintage candies, so of course I got some really classic, wonderful vintage treats!

Eric and Brittany gave me some pretty "sweet" vintage candies for my birthday! (In addition to the Choco Treasure from my last post) :)

Charms Sour Balls

These sour balls not only come in super cute packaging, but they are a childhood favorite to many.  We sell them at Blickenstaff's, although I hadn't tried them before! These are not very sour at all.  I'm not surprised, because most sour vintage candies are not extreme like the 90's warheads.  A sour ball has a subtle sour flavor that both looks and tastes like a little sucker. Each color has its own flavor to it.  The yellow ones are pineapple and more sweet than sour, while the red cherry ones are the least sweet. Sweet or sour, these sure are a "wonderful" little treat, like it says in the title! I think people of all ages would enjoy them. :)

Now and Later


They also gave me some Now and Laters in packages separated by Flavor! There are a few flavors of Now and Laters in this pack I haven't seen before! Those include:

Wildberry, Tropical punch, and Blue Raspberry.


At Blickenstaff's we have all of the common vintage flavors:

Grape 
Cherry
Watermelon
Apple
Strawberry

So I had just assumed that was it! But, I'm very excited to say that my new favorite flavor of Now & Later is Tropical Punch! Although, Wildberry definitely has the strongest flavor, and is very tasty as well. The Blue Raspberry tastes a little bit like the next thing I'm talking about:

Charms Cotton Candy

Is there anything better than cotton candy?! I have to admit that I ate most of this bag in one sitting! :)  I was impressed by the fact that this "fluffy stuff" really filled the whole bag.  It was actually packed in there pretty well, just as you see in the picture. When you pull it apart, it just keeps coming and coming. I really enjoyed this! The 2 flavors mixed in throughout the bag kept it fun. After I got all sugared out, there was about 1/4 of the bag left.  I put it down by the couch, (we were watching a movie, then played a few games), and by the time I went to grab some more, it had dried into a hard clump.  Moral of the story? Put a twist-tie on the bag when you're done!  It does say the serving size includes the whole bag, but I don't think most can! :)

I also celebrated my birthday with my parents.  They gave me a couple of classics as well!

                                                                                     Werthers Original Hard Candies


Original Salt Water Taffy




 This post is a few days after the presents were given to me, because it took me quite a while just to taste them all!  Not to worry though, I'm combating all of the sugar and fattening substances in these candies with a new Zumba Exhilarate DVD set my momma got me for my birthday! With a lot of candy consumption comes the responsibility to work it off! :)

Saturday, April 6, 2013

A Birthday Surprise- with a toy inside!

Can you guess by the title what special birthday surprise I got from Eric and Brittany* for my birthday?!?!

a real CHOCO TREASURE!!! :) :)












I had been looking for these, but didn't know if they were out yet! It turns out that Target and World Market carry them.

Brittany was at Target when she saw this and recognized it from this very blog! It was the only one left that wasn't broken. And, even though her little boy, Ben, thought it was a "BOY" candy, she knew I'd love it!!!

Once I removed the egg out of the box, I took off the chocolate to inspect this so-called "safer" egg inside.  It was really quite evident that it was there, by the ridge coming out of the chocolate. It was also very hard to open, which is good since the egg itself is probably a little big to choke on.




Guess what we found inside?!?! A Lizard puzzle!! (Which is very appropriate for a spiderman egg, since little boys generally love both super heros, and giant lizards!)


 Other toys that could be found in a spiderman egg:  (These are little figures without any detachable parts)

When it came to actually tasting the chocolate, it fell a little bit short of my expectation.  Kinder uses their delicous european chocolate to coat their eggs, (in layers of milk and then white chocolate). Choco Treasure tasted a bit like the Palmer Easter candy, even though their website says it's made with Swiss chocolate. However, most American kids haven't had Kinder Eggs, and won't have anything to compare ChocoTreasure to. I'm sure most any kid would love to get a Choco Treasure for Easter! Especially since they have different themes. (Most of them are directed towards boys):

Baseball
Soccer
Football
Spiderman
Christmas
and
Original

Note: even though the themes seem to be more directed towards boys, some of the original ones contain some cute things like this octopus :)

So, I'll conclude by saying Choco Treasures are here!! And in October, I'm going to try a real Kinder Egg and compare them officially :)


*[Introduction: Eric is Blake's brother, and Brittany is his beautiful wife!]

Wednesday, April 3, 2013

Sweet Easter Treats + Jellybean Flower Garden

This Easter, Blake and I didn't do very much.  We were both working on Saturday and that's when our families celebrate! So..I decided to hide him a little Easter basket on Sunday morning so that we could still enjoy the sweet treats of Easter-time!

Since I was on a limited budget, I found my basket items from Macey's grocery store (except for the tic tacs):



1/4 pount Palmer's Peanut Butter Cup!
(Because what's better than a regular peanut butter cup? Oh yeah! How about a GIANT one?!)

A container of Mango tic tacs from Hong Kong
(We've had these before, but they are very sweet and tasty.  It was worth getting them back again for the basket)

A bag of Starburst Crazy Beans
 (These were actually better than I expected. You can actually taste the difference between the colors, and there are different flavors inside.  I loved these the best! (besides the Tic Tacs)

A package of Nik-L-Nips
(Super cute little vintage candy.  The outside is made of wax and there's a candy drink inside!)

A Slapstix pop
 (I used to eat these as a kid all the time, it's caramel with veined colors inside. A classic yummy treat for any age)













I also put in those amazing Ferrero Eggs (from a previous post) 
and a few chalk crayons for decorating our porch! :)

...He found the basket within 3 minutes. It was the 2nd place he looked.  But, it made Easter fun!


If we had children, I would have created a JELLYBEAN GARDEN:

What you need:

- A handful of Jellybeans
- A Whirly Pop or Unicorn Pop for each child
- 12 hours

The night before Easter, have the kids plant their jellybean in your garden or yard.  Then, on Easter Morning, replace the jellybean with a giant Whirly Pop, Unicorn Pop, or a
combination of both! :)






 How Adorable is that?! ♥